Fine Italian Cuisine Made Fresh for you...

Fine Italian Cuisine Made Fresh for you...

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Dinner Menu

Pasta

Entrees come with salad and bread sticks and your choice of spaghetti, linguini or penne

(tortellini or cavatelli - 2.50 extra)

 

Marinara Sauce..............................................................................................................................9.50

Oil & Garlic......................................................................................................................................9.50

Meat Sauce...................................................................................................................................11.50

Mushroom Sauce........................................................................................................................11.50

Meatballs......................................................................................................................................11.50

Sausage.........................................................................................................................................11.50

Prosciutto & Peas.......................................................................................................................13.00

Alfredo..........................................................................................................................................12.00

Broccoli.........................................................................................................................................11.50

Vodka Sauce................................................................................................................................12.00

Al Pesto Sauce.............................................................................................................................12.00

Puttanesca...................................................................................................................................11.00

Primavera.....................................................................................................................................12.00

Palermo.........................................................................................................................................12.00

Fresh tomato, basil, eggplant and ricotta cheese

Tuscani..........................................................................................................................................12.50

Broccoli rabe, sausage, fresh tomato and garlic white wine sauce

Pomodoro.....................................................................................................................................11.00

Fresh onions, plum tomatoes and fresh basil

Frattellos Sauce..........................................................................................................................13.00

Mushrooms, ham, pink sauce

Add to any dish: Chicken 3.50 | Shrimp 1.00 each | Meatballs or Sausage 3.00

Baked Pasta Dishes

Pasta entrees come with salad and breadsticks

Baked Ziti......................................................................................................................................12.00

Baked Ziti Sicilian.......................................................................................................................12.50

asagna...........................................................................................................................................13.50

Manicotti......................................................................................................................................11.50

Stuffed Shells...............................................................................................................................11.50

Baked Cheese Ravioli.................................................................................................................11.50

Entrees

Served with your choice of soup or salad. Choose from penne or spaghetti

 

Chicken

 

Chicken Parmigiana................................................................................................15.50

Breaded chicken cutlets topped with tomato sauce and melted mozzarella

 

Chicken Marsala......................................................................................................16.00

Chicken sautéed in marsala wine, butter and mushrooms

 

Chicken Piccata........................................................................................................16.00

Chicken simmered in lemon, garlic, sautéed mushrooms and capers

 

Chicken Artichoke...................................................................................................16.50

Chicken sautéed with spinach, artichoke and mushrooms in a wine sauce, topped with mozzarella cheese

 

Chicken Pulcinella...................................................................................................16.00

Chicken breast, red roasted peppers, black olives and fresh mozzarella in a white wine sauce

 

Chicken Francese....................................................................................................16.00

Egg battered chicken breast sautéed in lemon wine sauce

 

Chicken Cacciatore.................................................................................................16.00

Whole pieces of chicken with mushrooms, onions in a wine sauce with Italian tomato and oregano

 

Chicken Florentina..................................................................................................16.00

Chicken breast, baby spinach, roasted red peppers, fresh mozzarella in a white wine sauce

 

Chicken Primavera..................................................................................................16.00

Broccoli, zucchini, red onions, green peppers and string beans in a pink creamy sauce

 

Chicken Frattellos...................................................................................................16.50

Broccoli, zucchini, red onions, green peppers and string beans in a pink creamy sauce

 

Veal

 

Veal Parmigiana.......................................................................................................16.50

Breaded veal cutlets topped with tomato sauce and melted mozzarella

 

Veal Marsala.............................................................................................................16.50

Lightly breaded veal medallions sautéed in marsala wine, butter and mushrooms

 

Veal Piccata..............................................................................................................16.50

Tender medallions of veal simmered with lemon, sautéed mushrooms, garlic and capers

 

Veal Francese...........................................................................................................16.50

Tender medallions of veal dipped in egg batter and sauteed in lemon and wine sauce

 

Veal Artichoke..........................................................................................................17.50

Tender medallions of veal sauteed with spinach, artichoke and mushrooms in a wine sauce, topped with mozzarella cheese

 

Veal Pizzaiola............................................................................................................16.50

Fresh Italian tomatoes, garlic, black olives, fresh oregano in a white wine sauce

 

Veal Sorrentina........................................................................................................16.50

Tender medallions of veal, plum tomatoes and fresh mozzarella in a white wine sauce

 

Veal Saltimbocca.....................................................................................................16.50

Lightly breaded veal medallions, spinach prosciutto and fresh mozzarella and sauteed in a white wine sauce

 

 

Seafood

 

Calamari Marinara..................................................................................................17.50

 

Shrimp Marinara.....................................................................................................17.50

Hot or mild marinara sauce

 

Shrimp Parmigiana.................................................................................................17.50

Deep fried shrimp in marinara and topped with mozzarella

 

Shrimp Scampi.........................................................................................................17.50

Sauteed in butter and garlic in a lemon white wine sauce

 

Salmon fra Diavolo..................................................................................................17.50

 

Linguini and Clam Sauce.......................................................................................17.50

Red or white sauce

 

Linguine Pescatore.................................................................................................17.50

Shrimp, mussels and clams in a delicate marinara sauce

 

Eggplant

 

Eggplant.....................................................................................................................13.50

With tomato sauce

 

Eggplant Parmigiana...............................................................................................14.50

Breaded eggplant topped with tomato sauce and melted mozzarella

 

Eggplant Rollatini....................................................................................................15.50

Eggplant rolled with ricotta cheese and topped with mozzarella cheese

SALADS

ADD CHICKEN TO ANY SALAD $3.00

 

House Salad....................................................................................................................................4.75

Lettuce, tomato, cucumbers, olives and roasted peppers,onions and carrots

 

Caesar Salad...................................................................................................................................5.75

Romaine lettuce, croutons, grated cheese and Caesar dressing

 

FratteUos Special Salad...............................................................................................................9.95

Combination Caesar salad along with rows of roasted peppers, tomatoes,marinated eggplant. mozzarella cheese, olives

 

Chicken Caesar Salad...................................................................................................................8.95

Grilled chicken in a Caesar salad

 

Chef's Salad....................................................................................................................................8.95

Lettuce, mixed cheeses and meats with olives and tomatoes

 

Tuna Salad Platter........................................................................................................................8.50

Tuna on a bed of lettuce topped with tomato, onion & olives

 

Prince Rodgers Ultimate Salad................................................................................................12.50

Fresh baby spinach, roasted peppers, red onions, homemade marinated

eggplant, fresh mozzarella & grilled shrimp and balsamic vinaigrette dressing

 

Seafood Salad..............................................................................................................................14.50

Calamari, shrimp, mussels over italian salad

 

Grilled Salmon Salad..................................................................................................................14.50

Fresh baby spinach, roasted red peppers, red onions, Kalamata olives, fresh mozzarella, croutons and vinaigrette dressing

 

CHOICE OF DRESSINGS:

Creamy ltalian, Caesar, Balsamic Vinaigrette, Ranch, French, Blue Cheese, Oil & Vinegar Extra Dressing - 5